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论文共 76 篇作者统计合作学者相似作者

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Comparative Analysis of the Degradation Potential of Enzymes Obtained from Escherichia Coli Against Toxicity of VAT Dyes Through Molecular Docking
Muhammad Naveed, Arooj Arshad,Tariq Aziz, Adeeba Ali, Shumaila Ibrahim, Aliyya Atta, Maida Salah Ud Din,Abid Sarwar, Mi-tub Alharbi, Abdullah F. Alasmari
Desalination and Water Treatment (2025): 101064
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Cyclodipeptides (cdps), the Enzymatic Synthesis, and the Potential Functional Properties to Exhibit Broad Varieties of Pharmacological Properties—a Comprehensive Review
Chasheen Fizza, Muhammad Israr, Muhammad Jalal Khan,Abid Sarwar,Tariq Aziz,Cui Chun,Liqing Zhao, Majid Alhomrani,Walaa F. Alsanie, Abdulhakeem S. Alamri,Fahad Al-Asmari, Fakhria A. Al-Joufi
ITALIAN JOURNAL OF FOOD SCIENCEno. 1 (2025): 106-127
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Genomic Profiling of Pediococcus Acidilactici BCB1H and Identification of Its Key Features for Biotechnological Innovation, Food Technology and Medicine
Tariq Aziz,Muhammad Naveed, Muhammad Aqib Shabbir, Jasra Naseeb,Abid Sarwar,Liqing Zhao,Zhennai Yang,Cui Haiying, Lin, Ashwag Shami, Fahad Al-Asmari
Scientific reportsno. 1 (2025): 6050-6050
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作者统计

#Papers: 76

#Citation: 589

H-Index: 15

G-Index: 21

Sociability: 5

Diversity: 2

Activity: 11

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