Hao Huang - Lishui University | 人才画像

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职业迁徙

个人简介

Phytochemicals, Delivery systems, Controlled release

研究兴趣

论文共 57 篇作者统计合作学者相似作者

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Synergistic Effect of Nanobubbles and Ultrasound on Hydrophobic Natural Deep Eutectic Solvent-Based Green Extraction Approach of Triterpenic Acids from Carya Cathayensis Sarg. Husk

BaoZhu Shi, Haixin Sun,Hao Huang,Zisheng Luo

crossref（2025）

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Drug Origami: A Computation-Guided Approach for Customizable Drug Release Kinetics of Oral Formulations

Hao Huang, Haoyu Zhang, Ningjie Du,Yidan Lyu, Jiahang Xu, Haoran Fu, Yixin Guan,Kewang Nan

MATTERno. 1 (2025)

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Incremental Extraction of Flavonoids from Penthorum Chinense Pursh for Alleviating Dextran Sulfate Sodium-Induced Mouse Colitis by Regulating Gut Microbiota

Hao Huang, Ye Wang, Yangyang Chen,Tingting Zhou,Xiaofeng Wang, Junmei Zhou,Junjie Pan,Zisheng Luo,Kejun Cheng

FOOD BIOSCIENCE (2025)

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Sea Buckthorn Polyphenols on Gastrointestinal Health and the Interactions with Gut Microbiota

Hexi Yuan,Hao Huang,Yinglin Du, Jiaqi Zhao, Shiyang Yu, Yanhong Lin,Yan Chen,Chunhui Shan, Yue Zhao, Tarun Belwal,Xizhe Fu

FOOD CHEMISTRY (2025)

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Ultrasensitive DNA Origami Plasmon Sensor for Accurate Detection in Circulating Tumor DNAs

Zhi Chen,Changle Meng,Xueliang Wang,Jiajie Chen,Jiefeng Deng,Taojian Fan,Lude Wang,Huiling Lin,Hao Huang,Shuang Li,Shuo Sun,Junle Qu,Dianyuan Fan,Xueji Zhang,Yingxia Liu,Yonghong Shao,Han Zhang

Laser & Photonics Review (2024)

引用14浏览0引用

Valorization and Protection of Anthocyanins from Strawberries (fragaria×ananassa Duch.) by Acidified Natural Deep Eutectic Solvent Based on Intermolecular Interaction

Hao Huang, Shengrong Guo,Yanqun Xu,Fatima-ezzahra Ettoumi,Jie Fang,Xiaowei Yan,Zhangfu Xie,Zisheng Luo,Kejun Cheng

FOOD CHEMISTRY (2024)

引用4浏览0WOS引用

Supramolecular Assembly of Dual Crosslinked Nanocomposite Polysaccharides Hydrogel: Integration of Injectable, Self-Healing, and Ph-Responsive Platform for Sustained Delivery of Polyphenols

Fatima-ezzahra Ettoumi,Hao Huang,Yanqun Xu,Lei Wang,Qiaomei Ru,Yichen Hu,Liang Zou,Zisheng Luo

Food Hydrocolloids (2024): 110108-110108

引用1浏览0引用

Macroencapsulated Bacteria for in Vivo Sensing and Therapeutics

Yidan Lyu,Hao Huang,Yuyan Su,Binbin Ying, Wen-Che Liu,Kairu Dong, Ningjie Du,Robert S. Langer,Zhen Gu,Kewang Nan

Matterno. 4 (2024): 1440-1465

引用2浏览0引用

Construction of Self-Assembled Nano Cellulose Crystals/chitosan Nanobubbles Composite Hydrogel with Improved Gallic Acid Release Property

Miral Javed,Hao Huang,Yueran Ma,Fatima-ezzahra Ettoumi,Lei Wang,Yanqun Xu,Hesham R. El-Seedi,Qiaomei Ru,Zisheng Luo

FOOD CHEMISTRY (2024)

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Wireless, Programmable, and Refillable Hydrogel Bioelectronics for Enhanced Diabetic Wound Healing

Ningjie Du, Yunlong Fan, Yunting Zhang,Hao Huang,Yidan Lyu,Ruisi Cai,Yuqi Zhang,Tianyuan Zhang,Yixin Guan,Kewang Nan

Advanced science (Weinheim, Baden-Wurttemberg, Germany)no. 45 (2024): e2407820-e2407820

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