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Campesino a campesino: voices from Latin Americas farmer to farmer movement for sustainable agriculture

Edward A Holt,N Vietmeyer,B Jaen,A Carranza,I Christoplos,P Sandison,S Chipeta,M Medronha,Duane Acker,L Gasperini,F Bresciani,A Valdes,Lopez Castano H Cardona Arango A Garcia Zuluaga J,Gabriel J Escobar,John Durston,Jara C J Morais Souto M V,Sepulveda S Fallas H Sepulveda S,Pinstrupandersen P Pandyalorch R,F Rello,R G Echeverria,Dasgupta P Maler K G, Carney D Farrington J,Janvry A Desadoulet E Echeverria R G, Escudero G Pensado M,Guevara M Villamizar F,Pichon F J Uquillas J E Frechione J,David Barkin,Casco A Rosenzweig A,L A Del Valle, Serageldin I Steeds D,Renzi M R Agurto S

mag（2006）

Cited 23|Views12
Key words
economic development,socioeconomic development,balance of trade,regional planning,forest management,leadership,china,natural resources,health,green revolution,information management,plant protection,animal health,land ownership,food security,methodology,social groups,sustainable development,mass media,agriculture,rural areas,planning,primary education,latin america,policies,environment,population increase,direction,economic indicators,technological changes,innovation,informal education,sustainability,data analysis,agricultural economics,commerce,foreign trade,globalization,food chains,living standards,quality of life,environmental degradation,social structure,land tenure,poverty,waste management,evaluation,public sector,biotechnology,environmental economics,chine,economic growth,politics,cultural development,food production,kenya
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