El injerto en la producción de cacao orgánico
Jorge Rodriguez,Guevara Berger E Rodriguez Montero W,Barreto A Simon J P,Onwudike O C Sonaiya E B,Soto J A Arze J A,Ochatt S J Ciai A A Caso O H,Broomes V F A Mcewan F A,Chakrabarty B K Madhava Rao V N,Jimenez V M Guevara E,M A Orellana Nunez,Sancho M G Guevara E,Matsuo T Kumazawa K Ishii R Ishihara K Hirata H,D Roitz Linda, H Araya Perez,Wilson M F Blunden C A, Dirr M A Heuser Jr C W,Ganesh D Sreenath H L,Camayo Velez G C Arcila Pulgarin J,Nakamura T Sondahl M R,F A Ceron Marti,Berthouly M Echeverri R J H,J N Wamatu,Medina Filho H P Medina D M,F Berthou,Astegiano E D Maestri M Estevao M De M, Cueto M A Fernandez I Dathe W,Frischknecht P M Ulmerdufek J Baumann T W, Alferez J A Garcia C,L A Fournier O,Peter B Moens,T S Dhaliwal, R Ulate Gonzalez,Monica Mendez Diaz,Raju K S Srinivasan C S Vishveshwara S, T S Dhaliwai,Glenn F Browning,Rehm S Zayed E A Espig G, Clowes M St J Wilson J H mag（2006）
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