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Evaluation and Validation of an Alternative Method to Detect Campylobacter Spp. in Dairy Products

Elisabetta Razzuoli,Walter Vencia, Valeria Fedele,Giulia Mignone,Fabrizio Lazzara, Danja Rubini,Guendalina Vito, Chiara Porcario,Elena Bozzetta,Angelo Ferrari

Italian Journal of Food Safety（2018）

Cited 8|Views14
Key words
Campylobacter spp.,ELFA,RT-PCR,Validation,Dairy products,ISO 16140:2003
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