Foods Implicated in U.S. Outbreaks Differ from the Types Most Commonly Consumed.L. C. Richardson,D. Cole,R. M. Hoekstra, A. Rajasingham,S. D. Johnson,B. B. BruceJournal of food protection(2021)引用 3|浏览20关键词Food,Foodborne illness,OutbreaksAI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要