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Association Between the Consumption of Ultra-Processed Foods and Asthma in Adults from Ribeirão Preto, São Paulo, Brazil.

Hellen Cristina Oliveira Amorim Serra,Livia Carolina Sobrinho Rudakoff,Alessandra Karla Oliveira Amorim Muniz,Elma Izze da Silva Magalhaes,Maylla Luanna Barbosa Martins Braganca,Antonio Augusto Moura da Silva,Elcio dos Santos Oliveira Vianna,Heloisa Bettiol,Marco Antonio Barbieri

NUTRIENTS（2023）

Cited 1|Views15
Key words
ultra-processed foods,asthma,bronchial hyperreactivity,cross-sectional study
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