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Digestion-resistant Whey Peptides Promote Antioxidant Effect on Caco-2 Cells

Juliana Santos de Espindola,Milena Ferreira Taccola,Vera Sonia Nunes da Silva,Lucilene Delazari dos Santos,Bruno Cesar Rossini,Bruna Cavecci Mendonca,Maria Teresa Bertoldo Pacheco,Fabiana Galland

Food Research International（2023）

Cited 6|Views15
Key words
Whey hydrolysate,INFOGEST,Antioxidant peptides,Caco-2 cells,Antioxidant pathways
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