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Genome-wide Interaction Study of Dietary Intake of Fibre, Fruits, and Vegetables with Risk of Colorectal Cancer

Nikos Papadimitriou,Andre Kim,Eric S. Kawaguchi,John Morrison,Virginia Diez-Obrero,Demetrius Albanes,Sonja I. Berndt,Stephane Bezieau,Stephanie A. Bien,D. Timothy Bishop,Emmanouil Bouras,Hermann Brenner,Daniel D. Buchanan,Peter T. Campbell,Robert Carreras-Torres,Andrew T. Chan,Jenny Chang-Claude,David Conti,Matthew A. Devall,Niki Dimou,David A. Drew,Stephen B. Gruber,Tabitha A. Harrison,Michael Hoffmeister,Jeroen R. Huyghe,Amit D. Joshi,Temitope O. Keku,Anshul Kundaje,Sebastien Kury,Loic Le Marchand,Juan Pablo Lewinger, Li,Brigid M. Lynch,Victor Moreno,Christina C. Newton,Mireia Obon-Santacana,Jennifer Ose,Andrew J. Pellatt,Anita R. Peoples,Elizabeth A. Platz,Conghui Qu,Gad Rennert,Edward Ruiz-Narvaez,Anna Shcherbina,Mariana C. Stern,Yu-Ru Su,Duncan C. Thomas,Claire E. Thomas,Yu Tian,Konstantinos K. Tsilidis,Cornelia M. Ulrich,Caroline Y. Um,Kala Visvanathan,Jun Wang,Emily White,Michael O. Woods,Stephanie L. Schmit,Finlay Macrae,John D. Potter,John L. Hopper,Ulrike Peters,Neil Murphy,Li Hsu,Marc J. Gunter,W. James Gauderman

EBioMedicine（2024）

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关键词
Diet,Fibre,Gene-environment interaction,Colorectal cancer,GWAS
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