Antioxidant Potential and in Vitro Antidiabetic Activity of Paeonia Japonica (makino) Miyabe & Takeda Extract and Its Isolated Compounds
AGRONOMY-BASEL（2024）
Key words
<italic>Paeonia japonica</italic> (Makino) Miyabe & Takeda,antioxidative activity,antidiabetic activity,phenolic compounds
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