Characterization of Volatile Substances in Pu-erh Tea (raw Tea) at Different Storage Times

Yang Liu, Zhixia Wang, Xinyi Zhang, Hongyu Chen, Dianrong Ruan, Silei Bai,Jianan Huang,Zhonghua Liu

Foods（2025）

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Key words

Pu-erh tea,fruity/floral aroma,smoky aroma,storage time

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