Stability Study and Validation of a Liquid Chromatography Tandem Mass Spectrometry Method for the Quantitative Analysis of Polyphenols in Fish Feed Ingredients
Journal of Chromatography B(2024)
Key words
Polyphenols,Natural antioxidants,Catechin,Hydroxytyrosol,Oleuropein,Carnosol,Carnosic acid,Gallic acid, liquid chromatography tandem mass spectrometry
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