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Non-targeted and Targeted Detection of Hydrophilic Compounds in Fu Brick Tea: A Study on Samples from Major Chinese Production Regions and Different Processing Stages

Na Li, Mengmeng Zhao, Jin Chao, Feiyan Yin, Yong Yuan, Yiqiao Zhao, Junren Xu,Zhonghua Liu,Jianan Huang,Kunbo Wang,Mingzhi Zhu

FOOD CHEMISTRY(2025)

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Key words
Fu Brick Tea,Hydrophilic compounds,Non-targeted analysis,Targeted analysis
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